EGG YOLKS BLOCK SPIKE PROTEIN 500 cropped

CHICKEN EGG YOLKS PROTECT AGAINST SPIKE PROTEINS INCLUDING THE MRNA IN THE VACCINES

NIH and the National Library of Medicine published study in 2020: CHICKEN EGG YOLKS PROTECT AGAINST SPIKE PROTEINS INCLUDING THE MRNA IN THE VACCINES

February 7, 2023, https://eatingtoascend.com/2023/02/07/chicken-egg-yolks-protect-against-spike-proteins-including-the-mrna-in-the-vaccines

This is the reason they crafted the Avian Flu bioweapon and are destroying the flocks and egg factories with fires. I just added the New Zealand egg factory fire to the FOOD FACTORY DESTRUCTION LIST. I just found this PubMed article which states that “egg yolks neutralize the SARS-CoV-2 spike protein virus and inhibit binding of the coronavirus spike protein mutants to human ACE2 receptors. It might be a feasible tool for the prevention and control of ongoing COVID-19.

Of course, we know that no virus hs been isolated and that we are dealing with WiFi activated nanotechnology embedded in parasite strongholds and the shedding of spike proteins.
https://eatingtoascend.com/2020/03/31/this-is-a-synthetic-biology-nanotechnology-dependent-rfid-elf-5g-wifi-triggered-virus/

These study results were published in 2020, indicating the study was completed prior to the publication date. This is damning evidence that not only is food famine orchestration in play, but eggs are because they interfere with killing people in the Covid-19 Trojan Horse agenda to kill billions of human beings. Parasites hate sulfur. The vaccines’ #pharmakeia contain Hydra Vulgaris and untold kinds of chimera GMO parasites as well as mRNA, the 3rd strand genetic material of Satan. Now we know why they are killing all the chickens and the CDC is blaming them as a factor in climate change.
THEY HATE GOD’S CREATION.

I have been wise to this for a long time, Nine years ago in the late summer of 2014, I read a story on NPR’s Facebook page about two young men launched a start-up to make lab-grown chicken eggs, and it was mentioned that Bill Gates had already show immediate interest in backing their effort. I commented that this was a terrible idea, letting a fox into the henhouse, since in the near future food would become scarce, and the last thing needed was to GMO fake eggs. The moderator for NPR’s Facebook page muted my ability to comment, deleted my comment, and NPR removed my radio interview “LOCAL GROWERS GO ORGANIC” from their podcast list.

Additionally, as a Lyme disease and Morgellons syndrome survivor and healer, I know that the SULFUR in the egg yolks REPAIRS THE SULFURIC BRIDGES IN OUR DNA. Remember, our DNA spells Y H V W – JEHOVAH.
This is also why Himalayan Black Salt is a bane to parasites! https://eatingtoascend.com/2019/05/31/himalayan-black-salt-parasite-fire-and-brimstone/

Chicken Egg Yolk Antibodies (IgYs) block the binding of multiple SARS-CoV-2 spike protein variants to human ACE2

EGG YOLKS BLOCK SPIKE PROTEIN.png

https://pubmed.ncbi.nlm.nih.gov/33191178/
Shuangshi Wei 1 , Shengbao Duan 2 , Xiaomei Liu 1 , Hongmei Wang 1 , Shaohua Ding 1 , Yezhou Chen 1 , Jinsong Xie 1 , Jingjing Tian 1 , Nong Yu 3 , Pingju Ge 4 , Xinglin Zhang 4 , Xiaohong Chen 4 , Yong Li 5 , Qinglin Meng 6
Affiliations
PMID: 33191178 PMCID: PMC7608017 DOI: 10.1016/j.intimp.2020.107172
Free PMC article
Abstract
The SARS-CoV-2 virus is still spreading worldwide, and there is an urgent need to effectively prevent and control this pandemic. This study evaluated the potential efficacy of Egg Yolk Antibodies (IgY) as a neutralizing agent against the SARS-CoV-2. We investigated the neutralizing effect of anti-spike-S1 IgYs on the SARS-CoV-2 pseudovirus, as well as its inhibitory effect on the binding of the coronavirus spike protein mutants to human ACE2. Our results show that the anti-Spike-S1 IgYs showed significant neutralizing potency against SARS-CoV-2 pseudovirus, various spike protein mutants, and even SARS-CoV in vitro. It might be a feasible tool for the prevention and control of ongoing COVID-19.
Keywords: Chicken Egg Yolk Antibodies; IgY; Neutralizing agent; SARS-CoV-2; Spike protein variants.
Copyright © 2020 Elsevier B.V. All rights reserved

If this is new to the reader, please read my last two articles on the poisoned chicken feed supply, which includes Purina and Tractor Supply (and in Hawaii that would include Dell’s).
https://eatingtoascend.com/2023/01/31/chicken-feed-supply-now-poisoned/
https://eatingtoascend.com/2023/02/06/egg-production-and-purina-chicken-feed-layperson-investigation-by-keeleycoladas-5feb2023-video/

Update on my small flock of half-a-dozen hens: I am collecting 3-4 eggs daily, indicating that all hens have resumed layoing after removing the reproductive toxin-laced Purina Layer Crumbles on January 31, 2023. Since the mean average for egg production is basically an egg every 36 hours, all six are laying once more, but had been rendered sterile for a month and a half while eating the Purina layer Crumbles purchased at Tractor Supply, and their previous feed had indeed been Dumor, causing them to do much less.

In Christ, the only hope any one can ever have,

Laura Handwritten signature

 

 

TAGS: ACE2,Bill Gates,CDC,chickens,egg yolk antibodies,eggs,IgYs,mRNA,National Library of Medicine,NIH,parasites,PubMed,SARS-CoV-2,spike protein transference,sulfur,sulfuric bridge,variants,yolks,Agenda2030,Lyme disease,Morgellons syndrome,healer,pharmakeia,black magic,sorcery,toxin,witchcraft
EXCERPT: NIH and the National Library of Medicine published study in 2020: CHICKEN EGG YOLKS PROTECT AGAINST SPIKE PROTEINS INCLUDING THE MRNA IN THE VACCINES.
Now we know why they are killing all the chickens and the CDC is blaming them as a factor in climate change.

 


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