A Rustic Artisan Alternative Grain Home-ground Homemade Bread With Kneading Demonstration

June 16, 2019

This is the third bread I have made in as many months, that’s how little I eat it. In order to begin to recover from the Lyme and Morgellons that the government cabal medical system refuse to acknowledge, test for, diagnose and treat, one must consume as little wheat as possible – even non-GMO organically grown heritage strains – and carbohydrates need to be dropped to 10-20% of food intake, as synthetic biology parasites and the ropeworm feed on them. The entire paradigm of nutrition and its role in disease – all deceptively defined by the cabal to profit from the industry of poor health (Big Pharma) and to depopulate humanity, as spelled out to all mankind, the twenty foot high granite slabs in Elbert, Georgia called The Georgia Guidestones are chiseled with ten directives written in ten different languages; four are the first civilization languages of the fallen angel aliens, and the remaining six are the most populated languages in the world.  These languages are respectively: Spanish, English, Russian, Hebrew, Hindi, Swahili, Babylonian Cuneiform, Classical Greek, Egyptian Hieroglyphics, and Sankskit.  Built to survive the apocalypse, the Georgia Guidestones are not merely instructions for the future—the massive granite slabs also function as a clock, calendar, and compass.

So it’s critical for our survival as a species, and to resist Transhumanism, that we not eat what they designed to kill us.

The most recent batch of bread I made (rolls, really) was delicious, with very little wheat. The batch had even less than that one. I used red quinoia, pinhead oats, flax seed, brown rice, teff, and just enough whole wheat flour to knead with. The liquid is always distilled water and EVO (extra virgin olive oil). I used both pink and black himalayan salt and at the last moment, thought to make an impromptu demonstration of kneading for my readers. I began baking bread in 1978, and baked it two to three times a week until both of my children left home. So my hands have a good deal of muscle memory, as you can see! I have posted this kneading video on a different video host, so the embed code is not being allowed to be saved here by WordPress, who insist they are not G-owned. Here is the embed code for it below as you can see in the *screenshot. I was ‘allowed’ to place the video on the WordPress server, but not save embed code. The SAVE button is gone. So see? From the inside-out, they are messing with us in everything. Last night they kept shutting my computer off: it began when I did the post called This cloaked Annunaki craft looks like a sonogram

so we shall see if the gremlins allow me to use Brighteon. This is a Premium Plan blog I pay for with my own funds (I don’t waste money on products or empty things), so I am ‘allowed’ to use outside video hosting to save my bandwidth and storage allotment. So where’s my save option, WP gremlins? Why can’t the video appear? Will they both ‘magically’ begin to work, soon? We shall see. In the meantime, I document. I’m just a watcher in the end days.

As I planned to have some as my one meal both yesterday and today, I made a Mediterranean Dipping oil, with freshly chopped garlic. Always let the garlic air for ten minutes after slicing but before adding to a recipe or cooking process to allow the active component Allicin to reach antioxidant capacity.

DippingOilWithRecipe._800p

The grains were ground in my Ninja blender cup. This is an ideal recipe to add Diatomaceous Earth to, as the texture disguises it beautifully, and critters are drawn to carbs you enjoyed it with! You can request the free chapter on the ropeworm detox protocol from my upcoming book EATING TO ASCEND – THE ASCENSION DIET here. And below is a simple alkaline/acidic food chart.

Simple Alkaline Food Chart

ETAsaveBttnGone19June2019

Tags: alkaline,alternative grain,artisan,bread,depopulation agenda,EVO dipping oil, Georgia Guidestones,healthy,home milled ground,homemade,kneading demonstration,Light Food,Lyme Disease,Morgellons,olive oil,organic,non-GMO,recipe,rustic,vegetarian

Namaste ❤

© EATING TO ASCEND – THE ASCENSION DIET 2019
@EatingToAscend http://eatingtoascend.com

Written by Eating To Ascend

Ridiculed by family and friends lifelong for being a "conspiracy theorist", survivalist and prepper, the author was born to ancestry on each side steeped in Freemasonry (Masonic Order Scottish Rite, Eastern Star, Job's Daughters), the Oddfellows and the Elks, John Birch and other secret societies, while being German, Celtic Irish / Welsh and Cherokee in both direct parental lineages. Those who are aware know the significance of this lineage. Her early childhood and youth were shaped by devout Lutheranism, scouting, serving as Chaplain in Job's Daughters, and almost becoming Amish! She stopped watching television at age 14, and at 17, declined the CIA's offer to join their ranks, By age 25, she was an antique dealer who helped coin the term kitsch, and an accomplished, self-sufficient non-GMO organic gardener and master food preserver, with two young children, a degree in Chemistry, and a scholarship to Johns Hopkins Medical School. The tragic death of her closest brother derailed her medical studies, and having become a divorced single parent by age 27 with no child support, instead pursued advanced degrees in fine arts and hospice nursing. However, monetary reward was not to come. As years went by, a pattern of MKUltra interference emerged, interrupting completion of her goals. The strong educational background in math, sciences and computers, fine arts, literature and history imbued her ability to decipher the intentionally confusing reality of the toxic world we live in. Previous employers include NASA Goddard, the Discovery Channel and Aerotek. As the "truther movement" gained momentum world-over, the undeniably visible dangers of GMOs, chemtrails, and the surveillance state grew evident. Interviewed on NPR's National Public Radio in 2012 as a pioneer GMO-free food producer, her life took another fateful turn three years later, after her primary care physicians, Glenside Medical Associates in Henrico, Virginia, refused to diagnose and treat her for Lyme Disease, she realized she had developed what is commonly called Morgellons, and immediately discovered that the government coverup and refusal to diagnose or treat meant she had to heal herself. Drawing on every aspect of her lifetime of experience and learning enabled her to not only recover, but to achieve a greater health - in middle age - than is believed possible. In the process of detoxification and physical regeneration - especially the pineal gland - she found a working diet almost anyone can follow that raises frequency and sovereign intention, readying the mind, body and spirit for humanity's greatest challenge: Ascension.

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